![]() ![]() Image credit: all adore Genki Sushi for its iconic automated sushi trains, but something else which deserves our attention is how affordable its menu items can be! Take its Chirashi Don ($9.80++) for instance, which is one of Genki Sushi’s bestsellers. Top up another $3.80 and you can add on premium ingredients such as jellyfish, unagi, and salmon roe.Īddress: 9 Raffles Boulevard, #01-105, Millenia Walk, Singapore 238839 Sashimi choices include salmon, baby scallop, yellowtail, swordfish, octopus, tuna, whelk, and squid. While you only get to choose two types of fish, I say that’s still pretty worth it for $8.80. Great for those of you who prefer to swap your salmon for something else. Opened by chef Teppei Yamashita, the man behind Man Man Japanese Unagi Restaurant, Teppei Syokudo offers DIY bara chirashi bowls. This dish is said to be Ginzushi’s signature item! The portion can be a little small though, and may not fill up those with a ravenous appetite. Image credit: in Irodori Food Alley at Jurong Point Shopping Mall, Ginzushi has a Bara Chirashi Don Set ($14.80++) that comes topped with sashimi, tuna, tamago and amberjack. Opening hours: Mon-Sat 8am to 8pm, Sun 8am to 6pm The only qualm we had was that the rice could use a little more vinegar.Īddress: 59 New Upper Changi Road, #01-1232, Singapore 461059 Prepared right in front of your eyes at the counter, their Bara Chirashi Don ($11.80) is loaded with thick cuts of sashimi, tuna, crab meat, tamago, anago (salt-water eel), and fish roe. Image credit: Japanese Fish Market is an unassuming Japanese grocer dishing out quality donburi in Bedok. I f you’re looking high and low for cheap chirashi don, we’ve managed to narrow down the scope for you. Thankfully, plenty of pocket-friendly options, such as places that offer affordable beef donburi and cheap ramen, have popped up. It’s hard to budget for meals, especially when it comes to Japanese food. Pour the teriyaki sauce over the meat and veggies, and garnish with either toasted sesame seeds or parsley.Cheap chirashi don boasting fresh ingredients Put the cubes of steak in the pan and quickly sautee until just reheated (or to desired done-ness if from raw.) Place on top of the vegetables.Ĥ. Heat a pan on medium high, add a pat of butter (butter and teriyaki sauce are a match made in heaven) and sautee the vegetables until the onion is fragrant, about 2-3 minutes. ![]() ![]() If not, heat it in the microwave for an additional 10 seconds.Ģ. ![]() The sauce should be thickened and glossy. In a microwave safe bowl, combine all the ingredients for the sauce and place in the microwave for 20 seconds.
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